Irresistible, yet subtle scent of fresh and fruity compote appears. It invokes memories of the grandmother’s pears compote and an open can of pineapples. In the next wave we feel aroma of Golden Delicious apples, and freshly cut mango. Thereafter, acacia flowers and juice made from elderberry tree blossoms, which give this wine a special character. The taste of wine is fruity and layered. Quince fruit preserve, walnut-stuffed apples, and finally roasted walnuts on butter make this symphony in a mouth truly complete. The wine has moderate alcohols, gentle and integrated with the lively acidity. The medium bodied wine with a long ending. Pair this wine with Chinese Szechuan chicken, blue cheeses, or home-made sausage with onion and apples on butter. Cheers!