A light white wine with aromas of summer fruit: green apples, melon and pears. Given its fine tone of herbs and nettles, Osam tamburaša brings brightness, acidity, drinkability and a zestful fruity tang.
Grape variety: Chardonnay, Sauvignon Blanc, Pinot Grigio, Pinot Blanc
Location: Radić, Ludaš, Palić
Area for wine production in hectares: 15 ha
Production kg / ha: 10000 kg /ha
Production: 110000-120000 bottles
Sugar content: dry 4gr/l
pH / acidity: 3.3 / 6.7 gr/l Aging: Inox/6 months